(Adieu veau, vache, cochon, couvée)

Content: A French documentary directed by Béatrice Limare that aired in June 2012 and April 2013 on France 3. “Meat factories” employ the most efficient and profitable techniques to produce the animals needed to satisfy our insatiable appetite for meat. But at what cost?

Countries:

France

Genres:

Documentary

Runtime:

75 minutes

Year:

2012

Directors:

Béatrice Limare

Actors:

Crews:

Director

Director of Photography

Original Music Composer