(What's With Wheat?)

Content: Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.

Countries:

Australia

Genres:

Documentary

Runtime:

79 minutes

Year:

2016

Directors:

Justin Brown

Actors:

Herself

Herself

Himself

Himself

Himself

Crews:

Editor

Editor

Director

Producer