A Bite of China | 舌尖上的中国 (2012) 4K FULL HD 1080p Vietsub Online miễn phí | PHIMBOP

Episodes list

Season 1
舌尖上的中国 (Shéjiān shàng de Zhōngguó), lit. "China on the tongue tip" is a Chinese documentary television series on the history of food, eating, and cooking in China. The seven-episode documentary series, which began filming in March 2011, introduces the history and story behind foods of various kinds in more than 60 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Air day

14/5/2012

Season

1

Episodes

7

Vote average

9.3

Season 2
A second season of A Bite of China, also consisting of seven episodes (plus trailer).

Air day

18/4/2014

Season

2

Episodes

7

Vote average

0

Season 3
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Air day

19/2/2018

Season

3

Episodes

8

Vote average

8

Season 4
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Air day

3/2/2025

Season

4

Episodes

7

Vote average

0

Season

(舌尖上的中国)

Overview: This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Countries:

China

Genres:

Documentary

Networks:

CCTV-1,

CCTV-9

Year:

2012

Directors:

Chen Xiaoqing

Production companies:

CCTV

Actors:
Lihong Li

幕后解说员

Crews:
Chen Xiaoqing

Director

Roc Chen

Original Music Composer

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