(A Girl's Guide to Hunting, Fishing and Wild Cooking)

Overview: Join world-renowned chef, Analiese Gregory as she steps out of the restaurant kitchen and in to nature in Tasmania, Australia. Share her journey of discovery as she learns to hunt, fish, forage and live seasonally off the land before the wild southern winter sets in.

Countries:

Australia

Genres:

Documentary

Networks:

SBS

Year:

2021

Directors:

Tim Noonan

Production companies:

Southern Pictures,

Broken Yellow

Actors:

Self

Crews:

Executive Producer

Producer

Executive Producer

Director

Producer